Category Archives: Salad

Green Bean Potato Salad

Over the summer I feel like Food Network becomes mayonnaise nation. All the potato salads (which seems like the only thing that all Food Network chefs seem to be making during summer season) contain unimaginable amounts of mayonnaise. Maybe it’s … Continue reading

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Vegetarian Delight

There are two things I can’t cook for the life of me. Dough (pie crust, pizza dough, bread…no matter what kind) and rice. I know rice sounds pathetic for a person who leads a food blog but it’s true. I … Continue reading

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Beet and Goat Cheese Salad

I am back from Las Vegas. Well that’s not true. I have been back since Sunday but I have been catching up with school work since I did nothing for the last week except eat, drink margaritas, lay in the … Continue reading

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Out of Order: Quickfire Salad

I am sick with a cold. It’s terrible. I can’t cook anything that takes any effort. This salad is great when you can only spend 5 minutes in the kitchen. Now back to bed! Hopefully will be back in a … Continue reading

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Rice Citrus Salad

After the last two posts, I felt like I needed to compensate for all the unhealthy food that I’ve been eating lately. I saw this recipe on Giada at Home and decided to try it out. Recently I was talking … Continue reading

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Why does every post with Quinoa start with this?

Pronounced: Keen-wa. Why does every post regarding Quinoa start with this? Then the history and the benefits of Quinoa soon follow. I feel like Quinoa has now been around fairly long enough for people to know how it is pronounced. … Continue reading

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Warm Goat Cheese Salad

Stephanie’s on Newbury always gets to come back for two dishes. The Pecan Crusted Warm Goat Cheese Salad and the Classic Chunky Chicken Salad. While I doubt my abilities to recreate the flavorful chicken salad on the Irish Soda Bread, … Continue reading

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Salad Juxtapositions

I hope you excuse me with all my salad posts. It’s almost the end of warm days in Boston and soon enough I will make my famous soup season switch. A lot of people have mixed feelings about mixing their … Continue reading

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Fresh From Farmer’s Market

My local farmer’s market is near to closing its season so recently I have been trying to take advantage of it and buying as much produce as I can use. Everything, other than the cannellini beans, was bought there. It … Continue reading

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Beet Obsession Part 2- This time a quickfire salad

And so my obsession for beets continues. As much as I would love to mix up some grated beets with carrots, garlic, red pepper flakes and mayonnaise, I am back to dieting and working out and so the mayonnaise gets … Continue reading

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